A unique proposal by Nacar Design for Comas & Partners enhances the culinary experience. A visionary collection winner of IF DESIGN AWARD 2023 in the “Dinnerware” category. Rooted in organic forms and high-end materials, the Boletus collection Nacar Design’s project conceived in collaboration with Comas, redefines dining experiences by marrying design and gastronomy in a seamless blend. Aimed at revolutionizing haute cuisine presentation, the collection has naturally progressed from offering small bites to accommodating even larger portions, resulting in an ensemble that captivates both the eyes and palates of discerning diners. Captivating pieces into dining establishments, they promise to offer not just dishes but elevated experiences that honor the art of culinary craftsmanship. Boletus collection by Nacar Design in collaboration with Comas At its core, Boletus is about making special every culinary morsel. Whether it’s a canapé, appetizer, or tapa, each dish gains a new level of style and appeal when presented on these remarkable pieces. The collection’s distinct personality is brought to life through its organic shapes and refined finishes, showcasing glossy porcelains and metallic enamels that create a sophisticated aesthetic. Boletus collection by Nacar Design in collaboration with Comas The collection’s user-centered design presents a new approach to engaging with food. The carefully considered grip and layout of the Boletus pieces generate novel organoleptic sensations, adding a layer of engagement that enhances the dining experience and engages all senses. Moreover, the Boletus Collection boasts an array of three holders crafted from shiny inox metal, accompanied by a purposefully designed plate featuring a cavity to insert the Boletus piece. This inventive combination transforms these dining elements into catalysts of creativity, offering chefs an avenue to craft captivating presentations that delight and inspire. Boletus collection by Nacar Design in collaboration with Comas Comas & Partners, the force behind the Boletus Collection, have created more than just a product; they have orchestrated a generator of gratifying dining experiences. By offering innovative presentations that elevate the act of dining, this bold proposal enriches the culinary journey for patrons and connoisseurs alike. Boletus collection by Nacar Design in collaboration with Comas The Boletus Collection aligns seamlessly with Comas & Partners’ commitment to supporting the culinary arts in Spain. Acknowledging the Horeca sector’s pivotal role in the country’s economy, Boletus stands as a testament to design and innovation’s ability to bolster this vital industry, both for small establishments and large businesses. Boletus collection by Nacar Design in collaboration with Comas This visionary collection’s accomplishments are further underscored by its recent achievement—an IF DESIGN AWARD in the “Dinnerware” category. This prestigious accolade serves as validation of the dedication and meticulousness that have been poured into the creation of the Boletus Collection, solidifying its place as an emblem of ingenuity and sophistication. About Nacar Design Nacar is a Barcelona and Bilbao-based Strategic Design Agency founded in 2006. With a team of 140+ creative professionals, Nacar specializes in Product Design, UX/UI Design, Strategic Design, and Service Design. The agency’s extensive experience includes projects in the health and biotech sectors, with notable collaborations with leading organizations.
